Healthy Tuna Salad

What you need:
-2 cans or pouches of tuna
-1/4 cup of light mayo
-3 tablespoons plain non fat greek yogurt
-2 carrots diced or shredded
-2 stalks of celery chopped
(you can use bell peppers, I use the sweet small ones)

First you want to chop up all your veggies:

Then put your tuna, yogurt and mayo into a bowl. Add veggies and mix together.

And your done :) Easy and Delicious!

Makes 3, 1 cup servings. About 340 calories per Cup.

xoxo Kaila

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